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Tuesday Bottles CUST APPRECIATION
Thursdays Reverse HH 830-930
Friday Night Happy Hour 8-10
SUNDAY THT BOTTLES
Saturday & Sunday Brunch
SUNDAY HAPPY HOUR 5-6
Shots & Mixed Drinks
Soup & Salads
Green Chili Stew
New Mexico roasted chili, potatoes, carne, corn, in a succulent broth served with fresh tortillas.
Gulf Coast Cobb
Mixed lettuce with sliced egg, crumbled bacon, avocado, cherry tomatoes, cheddar cheese and grilled chicken.
Crisp romaine lettuce tossed with creamy Caesar dressing, parmesan cheese and herb croutons.
Burgers & Sandwiches
Two 8 oz. burgers layered with American or gouda cheese. Bacon, lettuce, tomato, onion and pickles served with seasoned fries.
Nashville Hot Chicken Sandwhich
Nashville hot chicken on a brioche bun with lettuce, Pickles and house made Cajun aioli served with seasoned fries.
Blacked gulf shrimp, blackened chicken tossed in a tequila cream sauce with a spinach and sun dried tomatoes with bowtie pasta.
Creamy risotto, blackened gulf shrimp, blackened chicken, andouille sausage, house made creole sauce.
Gulf Coast Classic
1 Filet of Mississippi catfish & 6 jumbo gulf shrimp fried to perfection. Your choice of fries or dirty rice.
Southern Crab Cakes
Mixed lump crab and Cajun seasoning grilled/fried to perfection served over a bed of fried vegetable rice topped with our tequila lime crawfish sauce.